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Campoluce - Chianti DOCG biologico Campoluce Organic Chianti Docg Campoluce - Chianti DOCG biologico Campoluce Organic Chianti Docg Campoluce - Chianti DOCG biologico Campoluce Organic Chianti Docg
[ Elegant / Fresh / Fruity / Green / Sustainable/organic ]
ORGANIC

Campoluce

Chianti DOCG biologico

We are well aware of the importance of the cycles of the earth and seasons and for this reason we follow and support them with outmost respect for the local nature. Chianti Campoluce (“field of light” because of the presence of fireflies) originated from this simple and fundamental care for nature, limiting the stress to the vine and soil and letting the harvest develop in a fully spontaneous way. Agriculture respectful of the tradition that always distinguished our wines. The production is strictly monitored by our technicians and certified agencies that guarantee the organic nature of Campoluce. Ruby red in color, with pleasant aromas of red fruits and violets, it has a good structure and a soft and fruity taste with sweet sensations of strawberry and black cherry and a good organoleptic balance.

Wine data sheet

Grapes
70% Sangiovese, 30% vines allowed by the specifications

Production area
Chianti DOCG area

Altitude
50-250 m a.s.l.

Type of soil
Hill soil, mainly consisting of sandstone, limestone-marlstone substrate, clay and sand schists and the presence of Galestro pebbles or stones.

Alcohol
14 % vol.

Fermentation
Alcoholic fermentation is carried out in steel vats at a controlled temperature of 20/26 °C for approximately 10-12 days with racking and Delestage. It is then macerated for about 15-25 days at a temperature of 26-28°C. Malolactic fermentation occurs in steel, followed by racking and sulphurisation.

Aging
The wine is aged in stainless steel vats for 6 months with micro-oxygenation and aging on fine lees.

Tasting notes
Campoluce grapes are born and grown without the use of fertilisers, synthetic chemical pesticides and genetically modified organisms. It is ruby red in colour, with a pleasant nose of red and purple fruits, with a good structure. It has a smooth, fruity taste, with sweet notes of strawberry and black cherry, and has a good organoleptic balance.

Food pairings
Red meats; pork roast, aged cheeses, prosciutto, meat tartare and carpaccio.

Capacity
0,75 l

Awards and recognitions

Award Sakura - Japan Woman's wine Awards 2021

Silver

Campoluce 2019

Gambero Rosso _ Guida Berebene 2021

Quality Price Award

Campoluce 2019

Decanter World Wine Awards 2019

Silver Medal _ 90 points

Campoluce 2017

International Wine Challenge 2019

Bronze Medal

Campoluce 2017

Luca Maroni - Annuario Dei Migliori Vini Italiani 2019

93 punti

Campoluce 2017

Berliner Wein Trophy 2019

Berliner Silver

Campoluce 2017

Japan Wine Challenge 2019

Bronze Medal

Campoluce 2018

Wine Enthusiast 2018

86 points

Campoluce 2015

view more awards

Gallery Campoluce

Browse other Organic wines

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